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Cantonese style roast duck served on top of noodles
πŸ“ Found at Kam Po Kitchen in San Francisco
πŸ“·: Photograph by @vic_oger
πŸ“: Curated and edited by peacho nomics
πŸ—“: Published by BestFoodFeed on Sunday, Apr. 21st 2019
Chocolate Nest: Chocolate donut with chocolate and cadbury chocolate eggs Peep Hole: Grassy green sprinkles with green lime glaze and a peeps bunny
πŸ“ Found at SUGAR & WATER NYC in New York
πŸ“·: Photograph by @kureyourkravings
πŸ“: Curated and edited by Zahir Safie
πŸ—“: Published by BestFoodFeed on Sunday, Apr. 21st 2019
Smooth and silky strawberry and white chocolate soft serve topped with a large juicy strawberry
πŸ“ Found at Icremeria Cafe in Hong Kong
πŸ“·: Photograph by @hkgoodeats
πŸ“: Curated and edited by Mimi G
πŸ—“: Published by BestFoodFeed on Sunday, Apr. 21st 2019
If you're looking to indulge in delicious ice cream, iCremeria is worth the calories!
Sliced beef, pickled veggies, chiles & peppercorn
πŸ“ Found at Tiger Noodle House in Houston
πŸ“·: Photograph by @samxfoodie
πŸ“: Curated and edited by Samantha Cheng
πŸ—“: Published by BestFoodFeed on Sunday, Apr. 21st 2019
So glad this place opened up in Rice Village! It's a solid spot for authentic Chinese cuisine.
Waffle with homemade whipped cream and fresh berries
πŸ“·: Photograph by @msmichellemar
πŸ“: Curated and edited by Michelle Mar
πŸ—“: Published by BestFoodFeed on Sunday, Apr. 21st 2019
Light, fluffy waffle with just the right hint of sweetness. The homemade whipped cream combined with the fresh berries make you feel like you're eating blueberry pie for breakfast without the guilt.
Strawberry Cheesecake
πŸ“ Found at Bluebird Coffee in Hong Kong
πŸ“·: Photograph by @pigheadxx
πŸ“: Curated and edited by Stephen Sorlo
πŸ—“: Published by BestFoodFeed on Sunday, Apr. 21st 2019
A new coffee shop in Sai Ying Pun with a wide selection of house blend coffee
Thick hand-pulled "Dakuan" noodles with a splash of chili oil and topped with braised pork.
πŸ“ Found at Niu Yi Zui Lamen in Houston
πŸ“·: Photograph by @samxfoodie
πŸ“: Curated and edited by Samantha Cheng
πŸ—“: Published by BestFoodFeed on Saturday, Apr. 20th 2019
At Niu Yi Zui, you can customize the thickness of your noodles, from thin as spaghetti to thick as pappardelle! These Dakuan noodles are one of their thicker options, and they have great texture.
Fresh fried chips, cheddar cheese, fried egg, chorizo, jalapeno hemp crema, and braised chickpea salsa roja.
πŸ“ Found at Jewel's Cafe in Phoenix
πŸ“·: Photograph by @panthereats
πŸ“: Curated and edited by Patherine
πŸ—“: Published by BestFoodFeed on Friday, Apr. 19th 2019
It is Gluten Free!
served with polenta + mushrooms
πŸ“ Found at Cantinetta Bellevue in Seattle
πŸ“·: Photograph by @emeraldcityeater
πŸ“: Curated and edited by Monica Beach
πŸ—“: Published by BestFoodFeed on Friday, Apr. 19th 2019
Creamy polenta and foraged mushrooms are topped with savory short ribs.
fried chicken, thyme waffle, syrup
πŸ“ Found at Seattle Biscuit Company in Seattle
πŸ“·: Photograph by @monixx_mumbles
πŸ“: Curated and edited by Monica Beach
πŸ—“: Published by BestFoodFeed on Friday, Apr. 19th 2019
Seattle Biscuit Co. is known for their biscuits. Since opening a storefront, they're able to serve dishes like Son of Slam. You'll get Mad Hatcher fried chicken, a housemade thyme waffle, topped with bourbon maple cane syrup.