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2x grilled Impossible β„’ patties, 2x cheddar, lettuce, tomato, raw red onion, pickles, and special sauce on a brioche bun
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πŸ“·: Photograph by @ thefoodiemon
πŸ“: Curated by Joyce Sakata
πŸ—“: Published by BestFoodFeed on Tuesday, Apr. 20th 2021
Very impressed with these vegetarian options. Also recommend the BBQ Bacon. Definitely get the onion rings!
Vintage Black Milk tea with egg pudding and grass jelly, Bird's Nest Supreme Milk and Supreme Cheese Mango
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πŸ“·: Photograph by @ marvilousfood
πŸ“: Curated by Vi Mar
πŸ—“: Published by BestFoodFeed on Monday, Apr. 19th 2021
Beautifully decorated tea room and bakery where everything is made in house and organic.
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πŸ“·: Photograph by @ boba._.addict
πŸ“: Curated by Jenn Huynh
πŸ—“: Published by BestFoodFeed on Tuesday, Apr. 20th 2021
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πŸ“·: Photograph by @ boba._.addict
πŸ“: Curated by Jenn Huynh
πŸ—“: Published by BestFoodFeed on Tuesday, Apr. 20th 2021
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πŸ“·: Photograph by @ boba._.addict
πŸ“: Curated by Jenn Huynh
πŸ—“: Published by BestFoodFeed on Tuesday, Apr. 20th 2021
Monogram: tiger milk tea with extra boba. Babycat: taro Oreo blend with chocolate drizzle and boba
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πŸ“·: Photograph by @ h2ochristina
πŸ“: Curated by Christina Nguyen
πŸ—“: Published by BestFoodFeed on Monday, Apr. 19th 2021
Located right inside of Capitol Hill in Seattle, @driptea.seattle serves drinks in these adorable bear bottles 😍 These bottles are actually much bigger than you think, and can put any drink you like on their menu! What drink would you order in their bear bottles?
Grilled White Fish, Butter, Asian Spices, Fresh Grated Ginger, Cabbage, Serrano Aioli, Teriyaki Glaze, and Sesame Seeds
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πŸ“·: Photograph by @ judeethefoodee
πŸ“: Curated by Judy Guevarra
πŸ—“: Published by BestFoodFeed on Tuesday, Apr. 20th 2021
Love fish tacos? Casanova Fish Tacos specialize in true Baja Style Cuisine. They fry and grill on site for quality of freshness. They lightly batter their fish and this has been their signature for the past 8 years! Go check him out!
Buttery tender Mexican squash, melted Oaxaca cheese, avocado, poblano crema drizzle, zucchini blossom
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πŸ“·: Photograph by @ judeethefoodee
πŸ“: Curated by Judy Guevarra
πŸ—“: Published by BestFoodFeed on Sunday, Apr. 18th 2021
Vegetarian tacos anyone?? @otrotacotruck serves up delicious upscale street tacos using high quality and locally sourced ingredients on fresh handmade corn tortillas. They serve untraditional tacos that will blow your mind!
(Fresh roll) Spicy crabmeat, shrimp tempura, & salmon on top with salsa
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πŸ“·: Photograph by @ judeethefoodee
πŸ“: Curated by Judy Guevarra
πŸ—“: Published by BestFoodFeed on Friday, Apr. 16th 2021
SUPPORT AAPI BUSINESS!!
A torta filled with milanesa, pork loin, ham, refried beans, avocado, jalapenos, mayonnaise, lettuce, onions, and tomato.
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πŸ“·: Photograph by @ dfwhiddengems
πŸ“: Curated by Justin Mitchell
πŸ—“: Published by BestFoodFeed on Saturday, Apr. 17th 2021
Tucked away in Old East Dallas, this place is a true hidden gem. The Tortas here are insanely delicious and the owner is incredibly kind. Every order also comes with a free Sopa Fideo, which is all you can eat if you dine in.
Vermicelli noodle bowl with chargrilled shrimp and fried egg roll
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πŸ“·: Photograph by @ dontbelieveinjetlag
πŸ“: Curated by Leonore Dicker
πŸ—“: Published by BestFoodFeed on Friday, Apr. 16th 2021
tuna, chopped fatty tuna, salmon, yellowtail, albacore, shrimp, fresh water eel, masago with fresh wasabi + yuzu kosho (pepper)
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πŸ“·: Photograph by @ here.portland
πŸ“: Curated by Sophia Nguyen
πŸ—“: Published by BestFoodFeed on Friday, Apr. 16th 2021
Pork meatball with tomato sauce
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πŸ“·: Photograph by @ here.portland
πŸ“: Curated by Sophia Nguyen
πŸ—“: Published by BestFoodFeed on Friday, Apr. 16th 2021
Hot soup udon noodle topped with seasoned fried tofu.
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πŸ“·: Photograph by @ here.portland
πŸ“: Curated by Sophia Nguyen
πŸ—“: Published by BestFoodFeed on Friday, Apr. 16th 2021
Griddled local patty, ketchup, mustard, American cheese on a butter toasted but
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πŸ“·: Photograph by @ here.portland
πŸ“: Curated by Sophia Nguyen
πŸ—“: Published by BestFoodFeed on Friday, Apr. 16th 2021