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๐Ÿ“ท: Photograph by @ noodles_and_buns
๐Ÿ“: Curated by Ariana Ling
๐Ÿ—“: Published by BestFoodFeed on Saturday, Apr. 9th 2022
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๐Ÿ“ท: Photograph by @ noodles_and_buns
๐Ÿ“: Curated by Ariana Ling
๐Ÿ—“: Published by BestFoodFeed on Saturday, Apr. 9th 2022
Eggs, sausage, potatoes, and toast
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๐Ÿ“ท: Photograph by @ the_happyepicurean
๐Ÿ“: Curated by Tim Macalino
๐Ÿ—“: Published by BestFoodFeed on Thursday, Mar. 17th 2022
Mango habanero chicken wings
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๐Ÿ“ท: Photograph by @ the_happyepicurean
๐Ÿ“: Curated by Tim Macalino
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Mar. 8th 2022
Hawaiian fried chicken on top of mochi pandan waffles drizzled with spicy syrup
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๐Ÿ“ท: Photograph by @ itsthefoodcrew
๐Ÿ“: Curated by Omeid Seirafi-Pour
๐Ÿ—“: Published by BestFoodFeed on Sunday, Feb. 27th 2022
๐Ÿ’šThe only greens I want on my plate are waffles
๐Ÿ“ Found at La Note Restaurant in Bay Area
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๐Ÿ“ท: Photograph by @ itsthefoodcrew
๐Ÿ“: Curated by Omeid Seirafi-Pour
๐Ÿ—“: Published by BestFoodFeed on Sunday, Feb. 20th 2022
These creme fraiche pancakes are some of the best Iโ€™ve ever tasted. Theyโ€™re thick but fluffy and light at the same time, and the creme on top makes for the perfect pancake stack. This place is a MUST try!
Current Foods โ€œtunaโ€ ceviche, white corn, agave, chipotle adobo
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๐Ÿ“ท: Photograph by @ martiwantsmore
๐Ÿ“: Curated by Marti L
๐Ÿ—“: Published by BestFoodFeed on Monday, Feb. 7th 2022
One of the ways to experience plant based tuna from @current.foods is at West of Pecos. Served with tortilla chips, the ceviche is bright, flavorful and so delicious. If you've been curious about plant based tuna, this is the appetizer to order here.
๐Ÿ“ Found at Tostadas in Bay Area
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๐Ÿ“ท: Photograph by @ thehungerfiles
๐Ÿ“: Curated by Omeid Seirafi-Pour
๐Ÿ—“: Published by BestFoodFeed on Saturday, Feb. 5th 2022
๐Ÿ“Tostadas. San Jose, CA
Wrapped in a flour tortilla is spit roasted al pastor, mexican rice, pinto beans, cheese, sour cream, & spicy salsa.
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๐Ÿ“ท: Photograph by @ destroyeats
๐Ÿ“: Curated by Troy Quintillan Rios
๐Ÿ—“: Published by BestFoodFeed on Wednesday, Feb. 2nd 2022
Eggy is poached egg on top of a potato puree topped with bacon and chives
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๐Ÿ“ท: Photograph by @ thefoodhigh
๐Ÿ“: Curated by Maria Thomas
๐Ÿ—“: Published by BestFoodFeed on Saturday, Jan. 29th 2022
Such rich and savory flavors from the pureed potatoes and fat from the eggs and bacon. The crunch that comes from the toast that has been dipped into this jar of goodness is just joy for my taste buds. My mouth is drooling thinking about it.
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๐Ÿ“ท: Photograph by @ noodles_and_buns
๐Ÿ“: Curated by Ariana Ling
๐Ÿ—“: Published by BestFoodFeed on Monday, Dec. 20th 2021
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๐Ÿ“ท: Photograph by @ noodles_and_buns
๐Ÿ“: Curated by Ariana Ling
๐Ÿ—“: Published by BestFoodFeed on Monday, Dec. 20th 2021
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๐Ÿ“ท: Photograph by @ noodles_and_buns
๐Ÿ“: Curated by Ariana Ling
๐Ÿ—“: Published by BestFoodFeed on Monday, Dec. 20th 2021
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๐Ÿ“ท: Photograph by @ noodles_and_buns
๐Ÿ“: Curated by Ariana Ling
๐Ÿ—“: Published by BestFoodFeed on Monday, Jan. 24th 2022
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๐Ÿ“ท: Photograph by @ noodles_and_buns
๐Ÿ“: Curated by Ariana Ling
๐Ÿ—“: Published by BestFoodFeed on Monday, Jan. 24th 2022