@elijahcraig small batch bourbon, organic agave, 3 different types of bitters, and served over a crystal clear king ice cube with @luxardo cherries and a dehydrated orange wheel.
🗓: Published by BestFoodFeed on Tuesday, Jun. 1st 2021
Made with Preservation Society pepper jelly, slab bacon, shaved red onion, and fresh jalapeños. Finished with a gooey blend of white cheddar, white American, and fresh cheese curds.
🗓: Published by BestFoodFeed on Saturday, May. 29th 2021
Three chicken enchiladas topped with coloradito mole (house made), lettuce, Mexican cheese, and onion. Accompanied by a 4 oz. flat steak and a well done egg. Completed with a side order of rice and tortilla.
🗓: Published by BestFoodFeed on Tuesday, May. 25th 2021