A concentrated, brooding Zinfandel with deep, rich flavors of blackberry, spice, oak, and black pepper. Full-bodied with a richly textured mouthfeel, it finishes with an expansive array of additional dark raspberry and plum flavors.
📷: Photograph by @ bunny_merlot
📝: Curated by Amanda McGill
🗓: Published by BestFoodFeed on Friday, Apr. 3rd 2020