Miami
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Miami, Florida
Octopus a la Plancha with Crispy Potatoe, Parsley and Chorizo Sofrito
πŸ“ Found at One Door East in Miami
Verified by BestFoodFeed
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πŸ“·: Photograph by @ thedmxperience
πŸ“: Curated by Daphnie Montoya
πŸ—“: Published by BestFoodFeed on Friday, Aug. 23rd 2019
One Door East was an amazing experience from the time of arrival to the time we had to depart. Elke was present to assist us when we arrived and seated us she was amazing. Our server, Greg provided one of the best service I have had in a while. He had so much knowledge of the menu, the history of the building the restaurant was built in and the partners and chefs of One Door East. The food was beyond amazing there was not a dish that did not leave us with a wow or a huge smile. The restaurant is a global based tapas restaurant but it also touches all your senses such as the aroma of dishes, to the textures and of course the flavors all burst in your mouth. Our server asked if we had any allergies and my only allergy was alcohol so unfortunately I was unable to experience the cocktail menu or the milk served with cookies but Greg made it happen. He surprised me with a Mojito Mocktail made by the bar and also received regular milk to dip my cookies.
Spicy Black Pepper & Beef Udon Noodles with Braised Mushroom, Scallions and Snap Peas
πŸ“ Found at One Door East in Miami
Verified by BestFoodFeed
image
πŸ“·: Photograph by @ thedmxperience
πŸ“: Curated by Daphnie Montoya
πŸ—“: Published by BestFoodFeed on Friday, Aug. 23rd 2019
One Door East was an amazing experience from the time of arrival to the time we had to depart. Elke was present to assist us when we arrived and seated us she was amazing. Our server, Greg provided one of the best service I have had in a while. He had so much knowledge of the menu, the history of the building the restaurant was built in and the partners and chefs of One Door East. The food was beyond amazing there was not a dish that did not leave us with a wow or a huge smile. The restaurant is a global based tapas restaurant but it also touches all your senses such as the aroma of dishes, to the textures and of course the flavors all burst in your mouth. Our server asked if we had any allergies and my only allergy was alcohol so unfortunately I was unable to experience the cocktail menu or the milk served with cookies but Greg made it happen. He surprised me with a Mojito Mocktail made by the bar and also received regular milk to dip my cookies.
Ricotta Toast with Black Truffle, Basil and Prosciutto
πŸ“ Found at One Door East in Miami
Verified by BestFoodFeed
image
πŸ“·: Photograph by @ thedmxperience
πŸ“: Curated by Daphnie Montoya
πŸ—“: Published by BestFoodFeed on Friday, Aug. 23rd 2019
One Door East was an amazing experience from the time of arrival to the time we had to depart. Elke was present to assist us when we arrived and seated us she was amazing. Our server, Greg provided one of the best service I have had in a while. He had so much knowledge of the menu, the history of the building the restaurant was built in and the partners and chefs of One Door East. The food was beyond amazing there was not a dish that did not leave us with a wow or a huge smile. The restaurant is a global based tapas restaurant but it also touches all your senses such as the aroma of dishes, to the textures and of course the flavors all burst in your mouth. Our server asked if we had any allergies and my only allergy was alcohol so unfortunately I was unable to experience the cocktail menu or the milk served with cookies but Greg made it happen. He surprised me with a Mojito Mocktail made by the bar and also received regular milk to dip my cookies.
Pound Cake topped with Basil Ice Cream with Fresh Strawberries and Olive Oil drizzled
πŸ“ Found at One Door East in Miami
Verified by BestFoodFeed
image
πŸ“·: Photograph by @ thedmxperience
πŸ“: Curated by Daphnie Montoya
πŸ—“: Published by BestFoodFeed on Friday, Aug. 23rd 2019
One Door East was an amazing experience from the time of arrival to the time we had to depart. Elke was present to assist us when we arrived and seated us she was amazing. Our server, Greg provided one of the best service I have had in a while. He had so much knowledge of the menu, the history of the building the restaurant was built in and the partners and chefs of One Door East. The food was beyond amazing there was not a dish that did not leave us with a wow or a huge smile. The restaurant is a global based tapas restaurant but it also touches all your senses such as the aroma of dishes, to the textures and of course the flavors all burst in your mouth. Our server asked if we had any allergies and my only allergy was alcohol so unfortunately I was unable to experience the cocktail menu or the milk served with cookies but Greg made it happen. He surprised me with a Mojito Mocktail made by the bar and also received regular milk to dip my cookies.
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πŸ“·: Photograph by @ districtdelicious
πŸ“: Curated by Omeid Seirafi-Pour
πŸ—“: Published by BestFoodFeed on Friday, Aug. 16th 2019
"We had an incredible lunch at @yardbirdmiamibeach enjoying some of our favorites" - @districtdelicious
with brisket, sliced flap, meatballs, herbage, noodles, bean sprouts, and garnishes
πŸ“ Found at Phuc Yea in Miami
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πŸ“·: Photograph by @ fatgirlhedonist
πŸ“: Curated by Omeid Seirafi-Pour
πŸ—“: Published by BestFoodFeed on Tuesday, Aug. 20th 2019
"Colombian sancocho meets Vietnamese Pho at @phucyea every Sunday. You need in on this!" - @fatgirlhedonist
πŸ“ Found at Budare Bistro in Miami
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πŸ“·: Photograph by @ soflafoods
πŸ“: Curated by Omeid Seirafi-Pour
πŸ—“: Published by BestFoodFeed on Wednesday, Aug. 21st 2019
πŸ“ Found at Table 55 Miami in Miami
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πŸ“·: Photograph by @ mixeats
πŸ“: Curated by Omeid Seirafi-Pour
πŸ—“: Published by BestFoodFeed on Monday, Aug. 19th 2019
"What Tartar dreams are made of...πŸ’­"-@mixeats
fettuccine topped with truffle slices
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πŸ“·: Photograph by @ soflafoods
πŸ“: Curated by Omeid Seirafi-Pour
πŸ—“: Published by BestFoodFeed on Sunday, Aug. 18th 2019
"My favorite Truffle Pasta is from @dalplinmiami at the @st.rochmarket πŸ’₯For those who haven’t tried it, you haven’t lived yet."-@soflafoods
πŸ“ Found at Novikov Miami in Miami
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πŸ“·: Photograph by @ chertiu
πŸ“: Curated by Omeid Seirafi-Pour
πŸ—“: Published by BestFoodFeed on Friday, Aug. 16th 2019
"Not going to lieβ€” my initial impression of Novikov was that it was super bling. And while yes, it does attract a particular clientele (not a surprise as Prince Harry, Leonardo di Caprio & Rihanna are frequent guests at their London flagship)β€” the food truly is delicious."-@chertiu