DestroyEats
Troy Quintillan Rios
Marin County’s best content creator.
Fried caramelized tofu with dried chiles and Szechuan peppers.
📍 Found at
Mama Ji's
in
San Francisco
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Wednesday, Oct. 23rd 2019
You said you never had Mama Ji’s Triple ”C” Tofu? You haven’t lived your spiciest life yet! 🔥 Some serious Szechuan cuisine is being served in the Castro 🏳️🌈 and you must not miss out!
Japanese Kanpachi & Hokkaido Scallops, finished with basil oil.
📍 Found at
Kibatsu
in
San Francisco
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Monday, Oct. 21st 2019
Don’t be fooled Chef Roy’s Omakase menu is just amazing. This lil secret menu should not be told to anyone unless they are brave enough to eat delicious and new age sushi!
cashew crema, pickled cabbage, crispy onion, black beans
📍 Found at
Gracias Madre
in
Los Angeles
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Wednesday, Oct. 16th 2019
Sometimes I really can’t tell that Gracias Madre is actually a Vegan Restaurant with delicious dishes like the Jackfruit Carnitas Tacos. Beautiful ambiance adds to the amazing food on their menu.
Housemade beignets with powdered sugar.
📍 Found at
The Bywater
in
Bay Area
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Monday, Oct. 21st 2019
When in 📍Los Gatos... you cannot miss out on the Bywater Beignets! ❄️ A snowy bed of powdered sugar atops the ever so soft and pillowy beignets! No wonder, after a meal at @thebywaterca i’ll be on cloud 9 in dreamland sleeping on one of these beignets! 😴
Har gow, Chicken Potstickers, Siu Mai, and Shrimp & Chive Dumplings.
📍 Found at
Tru Gourmet Dim Sum - Lake Merritt Farmers Market
in
Bay Area
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Friday, Oct. 11th 2019
Homemade Organic Dim Sum? Catch Tru Gourmet Dim Sum at these locations Saturday at the Grand Lake in Oakland, Sunday at San Rafael Farmers Market, and Sunday in Palo Alto.
Spicy beef, egg fried rice and also comes with egg drop soup for an appetizer.
📍 Found at
Little Mandarin
in
Bay Area
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Wednesday, Oct. 16th 2019
Looking for a quick and filling lunch in Marin County? Little Mandarin in San Rafael hits the spot! This is one of many authentic Mandarin cuisine options they have on their menu!
Local oysters, Parmigiano-Reggiano, spinach, and garlic.
📍 Found at
Buckeye Roadhouse
in
Bay Area
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Wednesday, Oct. 9th 2019
Date night, Anniversary, or possibly anything could be celebrated at the famous Buckeye Roadhouse in Mill Valley. Established in 1937 it’s sure a hit for the locals, come check out their classic dishes that has made this spot a stand-out in fine dining!
Farm fresh over-easy egg, crispy hash browns, and homemade biscuit
📍 Found at
Theresa & Johnny's Comfort Food
in
Bay Area
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Wednesday, Oct. 9th 2019
Looking for some comfort food in Marin? Theresa & Johnny's has you covered like your Grandma is cooking in the kitchen!
Chashu, Soft Boiled Egg, Bean Sprouts, Spinach, Mushroom, Green Onions, and Bamboo Shoots
📍 Found at
Uchiwa Ramen
in
Bay Area
📷: Photograph by
@
destroyeats
📝: Curated by
Troy Quintillan Rios
🗓: Published by BestFoodFeed on
Wednesday, Oct. 9th 2019
It's starting to feel like Fall in Marin County! Uchiwa Ramen has comforting bowl of noodles just to warm you up right! Conveniently located in the beautiful Downtown San Rafael!