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Stefanie Wroblewski

Hey Iโ€™m Stefanie! Iโ€™m here to share my love for food and reviews of all the delicious restaurants on Long Island!
In their famous marinated with mashed potatoes and gravy
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Oct. 5th 2021
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Friday, Oct. 8th 2021
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Oct. 5th 2021
In a shiitake mushroom cream sauce with crumbled sausage
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Wednesday, Oct. 6th 2021
Shrimp, calamari, scungilli, clams and mussels in garlic and olive oil
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Oct. 5th 2021
Marinated skirt steak with a spicy pineapple black bean salsa and sides of sticky rice and โ€œburntโ€ brussels sprouts
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Oct. 5th 2021
Prosciutto, mortadella, primo sale, provolone, hot & sweet sopressata and truffle honey
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Thursday, Jun. 17th 2021
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Thursday, Jun. 17th 2021
Five half-shell oysters, topped with butter, lime zest, garlic, Parmesan cheese, and Panko crumbs, then broiled
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Thursday, Jun. 17th 2021
1 1/4 lb lobster and 5 wings served with your choice of sauce and a side
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Thursday, Jun. 17th 2021
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Thursday, Jun. 17th 2021
Diced eggplant with their signature tomato sauce, topped with ricotta cheese
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Thursday, Jun. 17th 2021
Crispy chimichurri baby Yukon potatoes and poblano salsa verde
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Thursday, Jun. 17th 2021
Spring Vegetable Primavera, Roasted Carrots, Brussel Sprouts, Edamame, Cherry Tomatoes, Cipollini Onions, Grilled Asparagus Tips, Warm Roasted Tomato Artichoke Romesco
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Monday, Jun. 21st 2021
littleneck clams prepared with fresh garlic, white wine, fresh mozzarella and toasted breadcrumbs oreganato
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๐Ÿ“ท: Photograph by @ longisland_food_tour
๐Ÿ“: Curated by Stefanie Wroblewski
๐Ÿ—“: Published by BestFoodFeed on Friday, Jun. 18th 2021