A classic Cajun dish made of pork shoulder, chicken liver, rice, seasonings, and the Cajun trinity of onions, bell peppers, and celery all fried into balls for a flavor-packed snack.
🗓: Published by BestFoodFeed on Monday, Dec. 28th 2020
A double-decker of crunchy all-natural dark meat served on a toasted vanilla rum butter brioche with mirliton dill pickles and lemony miso mayo.
🗓: Published by BestFoodFeed on Saturday, Jan. 9th 2021
Overstuffed Poor Boy with flash-fried Louisiana wild caught Gulf shrimp. Mixed Fries features a combo of Sweet Potato Fries and French Fries
🗓: Published by BestFoodFeed on Friday, Jan. 1st 2021