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imafoodaddictx

Amity Luo

I’m Amity, and I have a slight addiction to food
Wagyu Sashimi
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Saturday, Sep. 4th 2021
Ube & Taro Paste Signature
Grass jelly, taro balls, sweet potato balls, creamer
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Wednesday, Sep. 1st 2021
Seafood Boil
Snow crabs, crawfish, shrimp, corn, potato
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Wednesday, Sep. 1st 2021
PORK BUNS
Savory pork belly with Soy Garlic sauce, topped with coleslaw, sesame seeds, spicy mayo, katsu sauce and cucumbers
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Wednesday, Sep. 22nd 2021
Seafood Udon Noodle Soup
Thick wheat noodles served in a savory broth with mushrooms. Topped with nori and scallions
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Wednesday, Sep. 8th 2021
Berry Cream Puffs + Spread
Ube, green tea, s’mores, honey butter, cookies n cream, strawberry, creme brûlée
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Wednesday, Sep. 1st 2021
FRITTO MISTO
gulf shrimp, calamari, fennel, herbs, warm lemon olive oil
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Wednesday, Sep. 1st 2021
BURRATA TARTUFO
sliced prosciutto, truffle pieces, truffle oil, crostini
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Wednesday, Sep. 1st 2021
Yellow Orchid
Yellowtail nigiri dressed with smoked wood salt, peppercorn, ponzu, fried shallots, truffle oil, wasabi relish
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Tuesday, Sep. 21st 2021
Eco Tower
Assorted fresh fish mixed with mango, avocado, spicy Mayo, masago on top of snow crab & sushi rice with tempura crunch
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Tuesday, Sep. 7th 2021
Paleo Prime Ribeye
USDA prime 10-ounce boneless ribeye expertly seasoned and grilled to your preference, topped with bellagreen’s avocado chimichurri sauce, served with crispy Brussels sprout leaves tossed in house-made bacon jam and garnished with microgreenS
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Monday, Sep. 6th 2021
Citrus Shrimp
fried w/ chili tangerine aioli
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Sunday, Sep. 5th 2021
Nigiri Sushi
Hokkaido Uni & Ikura
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Thursday, May. 20th 2021
GRILLED RED SNAPPER
Marcona almonds, tomato brown butter, lemon
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Monday, Apr. 19th 2021
JUMBO LUMP CRAB CAKE
Served with lemon dill ailoi
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📷: Photograph by @ imafoodaddictx
📝: Curated by Amity Luo
🗓: Published by BestFoodFeed on Tuesday, Apr. 20th 2021