butter, fried egg, tarragon, celery
🗓: Published by BestFoodFeed on
Sunday, Oct. 20th 2019
“Let’s go to Martina,” is a statement I will never say no to. Only a fool would do that.
One thing to know about me is that I’m not too religious. However, I must say I’m something of a believer now.
If there is a God, or some higher power, they reached into the ocean, grabbed this certain lobster, and made sure it was in the restaurant that day. God also must be a hell of a baker because the bread the lobster found itself on was of its own divine right. The fried egg? Perfectly so. Butter? Angelic. Tarragon and Celery? Taken straight from the Garden of Eden.
Finally, the plate arrives at the table, and a ray of sunshine broke through, beaming over the dish signifying; here’s your sign, it’s time to indulge.
It also happened I was doing the lord’s work this weekend being sober cab; do not sleep on the N/A drinks Martina has to offer. Pictured is the Limonata, which is comprised of: amalfi lemon, chinese black tea, co2 and it all pairs perfectly well if you choose not to indulge in drinking the Devil’s nectar.
After maybe one too many religious references that will last me the rest of the year, hopefully now you may be somewhat of a believer yourself. The next time a friend or your significant other says, “Let’s go to Martina,” get in the car, and go.