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sohee

sohee yu

you can find me in my calorie cave salt lake city & florida
Their traditional pho topped with smoked brisket
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Friday, Jan. 8th 2021
The brisket adds an amazing smokiness and depth to the broth
heaping scoops of fresh salmon and tuna with furikake sprinkled rice
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Monday, Dec. 28th 2020
you can taste the quality and freshness of the fish!
Fried chicken thigh with their signature sauce, pickles, and purple slaw
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Monday, Dec. 28th 2020
Signature sandwich that is a Salt Lake City staple
Handmade fresh every day!
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Monday, Dec. 28th 2020
They're celebrating 34 years of business this year, and they make over 10k donuts DAILY!
Ramen noodles in birria consome, topped with juicy birria meat
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Monday, Dec. 28th 2020
An incredible fusion!
Fried soft shell crab, lettuce, pickled cucumber, spicy mayo
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Friday, Dec. 18th 2020
Earl Grey tea with steamed milk and lavender syrup
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Friday, Dec. 18th 2020
Their London Fog, but with a twist!
Bone in and extra crispy, Korean-style!
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Wednesday, Dec. 23rd 2020
Best KFC (Korean fried chicken) in town!
Salted vanilla bean soft serve with orange blossom water and Aziza pistachio kanafa
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Wednesday, Dec. 23rd 2020
One of the best monthly flavors they've offered!
Served with rice, lettuce, and tomatoes along with your choice of toppings and the famous white and hot sauce.
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Dec. 8th 2020
Extra white sauce is a must!
Classic marinara, olive oil, arugula, grape tomatoes, red onions, ball of burrata, balsamic vinegar, balsamic glaze
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Wednesday, Dec. 23rd 2020
Also known for their Pera and Viola pizzas!
Andouille sausage, shredded duck trinity, rich duck stock, dark brown roux
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Friday, Dec. 25th 2020
Historic restaurant famous for its duck gumbo for a reason!
With housemade noodles and heaping serving of beef
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Dec. 22nd 2020
Located in the heart of Salt Lake City's Chinatown! Ali Wong approved
Hot dog loaded with spicy pork, asian slaw, jalapenฬƒos, and fiery aoli
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Tuesday, Dec. 22nd 2020
Incredible gourmet hot dogs, and now noodles!
Smoked turkey leg stuffed with brisket mac and cheese
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๐Ÿ“ท: Photograph by @ sohee.eats
๐Ÿ“: Curated by sohee yu
๐Ÿ—“: Published by BestFoodFeed on Friday, Sep. 18th 2020
A true souther eatery, but with their own twist!