sorlo1 | BestFoodFeed
Hong Kong
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sorlo1

Stephen Sorlo

Hong kong
Multi-layer egg toast, char siu & egg toast
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๐Ÿ“ท: Photograph by @my_lofty_eatology
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Wednesday, May. 22nd 2019
A hidden Taiwanese toast place in Yau Ma Tei
Sticky toffee pudding
๐Ÿ“ Found at New Punjab Club in Hong Kong
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๐Ÿ“ท: Photograph by @happyeating.hk
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Sunday, May. 19th 2019
A Punjabi restaurant that will bring you back to the liberated era of post-colonial Pakistan and India.
Thai milk tea ice-cream
๐Ÿ“ Found at ChaTraMue - Hong Kong in Hong Kong
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๐Ÿ“ท: Photograph by @my_lofty_eatology
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Saturday, May. 18th 2019
You no longer need to fly to Thailand for some authentic Thai milk tea and ice cream!
Pineapple bun with egg, cheese, tomato
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๐Ÿ“ท: Photograph by @neckthefoodie
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Friday, May. 17th 2019
Foie Gras with egg on rice
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๐Ÿ“ท: Photograph by @bigface.sparkle
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Thursday, May. 16th 2019
Taro dumpling grass jelly red bean & pearl in brown sugar soup
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๐Ÿ“ท: Photograph by @wingsxfood
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Wednesday, May. 15th 2019
Signature dish: Dragon jelly ball mixed fruit
Taro, red bean, pearl
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๐Ÿ“ท: Photograph by @my_lofty_eatology
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Friday, May. 10th 2019
A Taiwanese dessert chain that made it to Hong Kong
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๐Ÿ“ท: Photograph by @cha_eatery
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Tuesday, May. 7th 2019
A restaurant that serves high quality traditional Chinese food
"Golden Lava" French Toast
๐Ÿ“ Found at Chau Kee in Hong Kong
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๐Ÿ“ท: Photograph by @ms.pink.mochi
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Wednesday, May. 8th 2019
This dim sum place in Sai Ying Pun is famous for their "lava" toast
Shredded chicken rice with egg
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๐Ÿ“ท: Photograph by @hkfoodbae
๐Ÿ“: Curated and edited by Stephen Sorlo
๐Ÿ—“: Published by BestFoodFeed on Tuesday, May. 7th 2019