Washington, District of Columbia
Vanilla ice cream sandwiched between a chocolate chip and peanut butter cookie.
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πŸ“·: Photograph by @ thefooddudeclt
πŸ“: Curated by Ryan Jones
πŸ—“: Published by BestFoodFeed on Wednesday, Oct. 23rd 2019
Captain Cookie transformed each truck into a mobile bakery with running water, dipping freezer and bakery oven. That's right, they bake right on the truck, so their cookies are always fresh!
Slow smoked pork bbq sliders with secret mop sauce and beer slaw
πŸ“ Found at Topgolf in Washington DC
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πŸ“·: Photograph by @ eatingwithkrissy
πŸ“: Curated by Kristynna Smith
πŸ—“: Published by BestFoodFeed on Tuesday, Oct. 22nd 2019
with couscous, cucumbers, hummus, and drizzled with tzatziki sauce!
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πŸ“·: Photograph by @ dontmissmyplate_dc
πŸ“: Curated by Maxine Chikumbo
πŸ—“: Published by BestFoodFeed on Monday, Oct. 21st 2019
Great spot to grab lunch during the week!
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πŸ“·: Photograph by @ dontmissmyplate_dc
πŸ“: Curated by Maxine Chikumbo
πŸ—“: Published by BestFoodFeed on Wednesday, Oct. 16th 2019
To die for at the new RARE Steakhouse charcuterie and cheese bar!
Crispy Okra, Crab Fat Mustard, Pecorino
πŸ“ Found at Emilie's in Washington DC
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πŸ“·: Photograph by @ awandertraveler
πŸ“: Curated by Danny Kim
πŸ—“: Published by BestFoodFeed on Thursday, Oct. 17th 2019
Emilie's is Chef Kevin Tien's newest restaurant concept that pays tribute to his Uncle Joey and the cherished memories created over shared meals, and hopes that Emilie's inspires and creates similar experiences for all of his guests!
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πŸ“·: Photograph by @ awandertraveler
πŸ“: Curated by Danny Kim
πŸ—“: Published by BestFoodFeed on Thursday, Oct. 17th 2019
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine, wanting to make every day feel like a Sunday afternoon at Grandma's!
Sashimi cuts of fresh fish on a bed of sushi rice
πŸ“ Found at Sushi taro in Washington DC
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πŸ“·: Photograph by @ awandertraveler
πŸ“: Curated by Danny Kim
πŸ—“: Published by BestFoodFeed on Friday, Oct. 18th 2019
As Washington DC's premiere restaurant serving Japanese cuisine, Sushi Taro continues to educate people with its concept of serving genuine Japanese dishes along with superb selection of Sake and Sho-Chu! Sushi Taro provides Happy Hour at the bar, and its Michelin Star winning Omakase Counter, which is a private and intimate dining experience.
Crab Chips, Old Bay, Iceplant
πŸ“ Found at Estuary in Washington DC
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πŸ“·: Photograph by @ awandertraveler
πŸ“: Curated by Danny Kim
πŸ—“: Published by BestFoodFeed on Thursday, Oct. 17th 2019
Estuary sources ingredients from up and down the Chesapeake where Chefs Bryan and Michael Voltaggio offer a reimagined approach to the distinct flavors that have traditionally been part of the watershed's offerings.
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πŸ“·: Photograph by @ ebarrientos03
πŸ“: Curated by Elsa Barrientos
πŸ—“: Published by BestFoodFeed on Tuesday, Oct. 15th 2019
Homemade Tonnarelli, Cacio de Roma, Pecorino, Toasted Black Pepper, Pecorino Romano, Sunny Side Egg
πŸ“ Found at LupoVerde-Osteria in Washington DC
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πŸ“·: Photograph by @ nikki_foodventures
πŸ“: Curated by Sharnece Holmes
πŸ—“: Published by BestFoodFeed on Thursday, Oct. 17th 2019
This pasta dish is an option on the restaurant's Social Brunch menu.